food waste

From Beer to Bones

[caption id="attachment_273429" align="aligncenter" width="570"]Light colored beer in a Guinness glass - Jeff Kubina Light colored beer in a Guinness glass - Jeff Kubina[/caption] Food waste is a fact of life. Often the best thing we can do is try to compost what we don't use. As a home-brewer, I'm well aware of how much organic material doesn't make it to the final product; I've even tried using it in a variety of ways: breads, birdseed, etc. However, scientists in Spain may have developed the most innovative product yet from the biproduct: bone regenerating biomaterials. I always...