Although for some Minnesotans January can be a flurry of busyness and outdoor activities (while for others it's the complete opposite), the 24th should absolutely take priority for the most important Midwest winter activity: drinking beer.
The 2015 Beer Dabbler Winter Carnival has been a growing tradition for Twin Cities beer aficionados: hosting the entire elite cast of our state's breweries (and beyond). The event will offer live music, food trucks, various important beer people, a handful of politicians and much, much more.
One recent start-up that has been gaining interest (and distribution) is Burning Brothers Brewing
. Their specialty is gluten-free beer; not just gluten-free in the legal sense, but an actual zero parts per million sense. They do this by brewing in a completely gluten-free facility and by using sorghum, an ancient and drought hardy crop that has changed little through the modern era. We decided to pay them a visit.
to stop in and give it...!--more-->
The northwestern corner of St. Paul has followed the lead of nearby northeast Minneapolis and started brewing in earnest. The most notable of these newcomers is Urban Growler
; Jill Pavlak and Deb Loch (who is famous among home-brewers for her accolades in beer competition) established this St. Anthony Park